As long as it takes you and your family to get to the restaurant to order Saturday morning brunch, bring this hot and delicious casserole dish to the table.
* Ingredients :
° 1 pound sausage
° 1 1/2 ounces pork broth mix (1 package Pioneer brand pepper sausage broth mix)
° 1 cup shredded cheddar cheese
° 6 eggs
° 1/2 cup milk
° to taste the salt
° To taste black pepper
° 1 packet (8 ounces) biscuits (a box of Pillsbury Grands biscuits)
* Directions :
Preheaat oven 350 degres. Take a 9x13 pan and spray it with Pam's solution or whatever you want to use. Then cutting biscuits into 1-inch pieces & flatten bottom of pan. Brown sausage & spreading on biscuits. Sprinkling wiith cheese-cheddar. Whisking eggs & milk with a pinch of salt and pepper & pour it on skillet. Packaging and pouring instructions, bake in the oven for 30-45 minutes.
Enjoy!
