Grandma-Roth's-Pie-Crust, This recipe is  100 years old.

* Ingredients

°4 cup flour
°1 3/4 C butter
°3 tablespoons white sugar
°2 teaspoons salt
°1 egg
°1/2 C water

* Directions :

In  bowl, Blend the all-purpose flour, butter, sugar, & salt. Blend with pastry cutter To crumbly.
In  small bowl, blend eggs with water. Combine in flour mixture. Chill in refrigerator To ready to using .